PDF) Intra-household allocation of food and health care: Current findings and understandings—Introduction | Dr.Ramana Chowdary Dabbara - Academia.edu
Medical anthropology a biocultural approach | WorldCat.org
PDF) “You Are What You Eat And You Eat What You Are.” The Role Of Nutritional Anthropology In Public Health Nutrition And Nutrition Education.
UvA-DARE (Digital Academic Repository)
The Body in Balance
Consuming the Inedible: Neglected Dimensions of Food Choice | BERGHAHN BOOKS
PDF) Routledge Handbook to Food Studies : Nutritional Anthropology | Janet Chrzan - Academia.edu
PDF) SNAC II: The Current and Future Trends in Nutritional Anthropology | Leslie Lieberman - Academia.edu
PDF) Anthropology of Food_2012 | Emiko Ohnuki-Tierney and R. Kenji Tierney - Academia.edu
Presentation (Anthropologists) | PDF
PDF) Different and Unequal: A Qualitative Evaluation of Salient Factors Influencing Energy Intake in Adults with Overweight and Obesity
Diet in contemporary society: Sources of variation and relationship to disease
PDF) « Nutrition and the Anthropology of Food. », in Peter J.M. Nas & Zhang Jijiao (ed.), Anthropology Now: Essays by the Scientific Commissions of the International Union of Anthropological and Ethnological
Rapid Assessment Methodologies: A Conference Summary - Ngokwey Ndolamb, 1991
PDF) The Anthropology of Food | Ryan Balderas - Academia.edu
Anthropological Perspectives on Diet | Request PDF
PDF) Shipibo Food Categorization and Preference: Relationships Between Indigenous and Western Dietary Concepts
Food And Sustainability In The Twenty-first Century - (anthropology Of Food & Nutrition) (paperback) : Target
PDF) Society for the Anthropology of Food and Nutrition : The Value of Studying Food | Janet Chrzan - Academia.edu
PDF) Cultural Influences on the Regulation of Energy Intake and Obesity: A Qualitative Study Comparing Food Customs and Attitudes to Eating in Adults from France and the United States
Free 1000 Ebook Anthropology | PDF | Anthropology | Academia
Research Methods for Anthropological Studies of Food and Nutrition
Bibliography, 1992
Book Review: You Are What You Eat: Nathan MacDonald, What Did the Ancient Israelites Eat? Diet in Biblical Times (Grand Rapids, Michigan: Eerdmans, 2008. $16.00/£8.99. pp. 172. ISBN: 978-0-8028-6298-3) - Blair Wilgus, 2011
